Category Archives: In the Kitchen

Happy Valentine’s Day

Happy Love Day to everyone. This is always a special day for Nathan and I because on our first Valentine’s Day as a couple, he really did things right. Unfortunately, because of that first Valentine’s Day, pretty much anything short … Continue reading

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Brown Sugar Pound Cake with Buttered Spiced Rum Glaze

When I announced I was going to make a pound cake while we were snowed in, Nathan was not the least bit intrigued. I had never made a pound cake in my life, but it seems like a real classic … Continue reading

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Pasilla-Espresso Rub for Steaks or Burgers

Every now and then I just get a hankerin’ for a great steak. I used to think that meant going out to a restaurant, but lately I prefer Nathan’s steak to most of the ones I eat out.  He made … Continue reading

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Roasted Guajillo Rigatoni with Olives

This week is going to be one of those weeks where I work about as many hours as my eyes are open. In fact, when I post this tonight, I will say goodbye to writing for pleasure and hello to … Continue reading

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Basic Chocolate Cake with Walnuts

In the past seven days, I have left my house exactly two times. Granted, the two times I ventured out were for really important reasons. On Saturday, we had Christmas with Nathan’s dad and family. Then, on Sunday, Nathan declared … Continue reading

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Spiced Cider — Christmas Spirit in a Cup

Decking the halls really isn’t my strong point. In fact, when left to my own devices, I don’t have a Christmas tree or really any holiday cheer for that matter. I could blame it on my mom who really wasn’t … Continue reading

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Cranberry Sauce

When I was a kid, my job at Thanksgiving and Christmas was to slice the cranberry sauce right before dinner was served. Yes, I said slice. We always had cranberry sauce from the can. There is certainly nothing wrong with … Continue reading

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Maple Pumpkin Pie with Pecan Streusel

It has been awhile since I’ve had a chance to post anything. To make it up to my five regular readers, I’m going to post a decadent, sweet recipe that is sure to please and sure to expand your waistline. … Continue reading

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Poached Pear and Feta Salad

I had a salad similar to this one at an Italian Restaurant in Norman, Okla., a few years ago. If I remember correctly, it was Ms. Angee’s birthday that evening and we were all a little amazed at how pretty … Continue reading

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Achiote-Guajillo Grill Marinade

Here’s a marinade that we recently used for chicken. I’m not sure how to pronounce it, but it was pretty tasty. I also appreciate Nathan who humored me by holding the chili powder in the middle of the grocery store … Continue reading

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